Free Ebook Evolution of Crop Plants, by J. Smartt, Norman Simmonds
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Evolution of Crop Plants, by J. Smartt, Norman Simmonds
Free Ebook Evolution of Crop Plants, by J. Smartt, Norman Simmonds
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The second edition of this classic volume provides comprehensive coverage of over one hundred of the world's major economically significant crop plants and their wild ancestors. The crops featured range from cereals to tropical staples, beans and pulses, vegetables, fruits, cash crops, oil crops and spices. Information on crop evolution is vital in the current effort to understand and conserve biodiversity, and provide a basis for the improvement of plant species. The second edition takes into account the rapid advances made in this field with the advent of new molecular techniques and our ever growing understanding of genetics. Evolution of Crop Plants is an excellent resource for plant breeders and biotechnologists, seed producers, plant pathologists and researchers in agriculture, crop evolution and conservation. For each crop, the book includes a detailed examination of:
- Sales Rank: #2347237 in Books
- Published on: 1995-08-03
- Original language: English
- Number of items: 1
- Dimensions: 10.08" h x 1.43" w x 7.78" l, 2.55 pounds
- Binding: Hardcover
- 496 pages
From the Back Cover
The second edition of this classic volume provides comprehensive coverage of over one hundred of the world's major economically significant crop plants and their wild ancestors. The crops featured range from cereals to tropical
About the Author
Dr. Joseph Smartt is Reader in Biology, University of Southampton, UK. Professor Norman Simmonds is Emeritus Professor at the School of Agriculture, University of Edinburgh, UK.
Most helpful customer reviews
5 of 6 people found the following review helpful.
very useful survey at a hefty price
By Jay H. Jones
The information contained in this book is very useful. Most of the important crop plants are included. It will serve well as a source for the ethnobotany course I teach as well as for researchers in fields as diverse as agriculture and archeology.
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